http://data.posccaesar.org/rdl/RDS9785843052
| hasCreationDate | 2008.12.16 |
|---|---|
| hasCreator | johef |
| hasDefinition | The heating value or calorific value of a substance, usually a fuel or food, is the amount of heat released during the combustion of a specified amount of it. The calorific value is a characteristic for each substance. It is measured in units of energy per unit of the substance, usually mass, such as: kcal/kg, kJ/kg, J/mol, Btu/m³ |
| hasDesignation | COMBUSTION HEATING VALUE |
| hasIdPCA | RDS9785843052 |
| Resource | Via |
|---|---|
| RDS9785936738 | hasClassified |